Slow Cooker Butter Chicken
Perfect for those who want to head out the door for work and come home to a delicious dinner!

Here is what you will need:
Ingredients: serves 2
2 tablespoons vegetable oil
2 tablespoons butter
1 onion, cut into thick slices
4 chicken thighs
2 tablespoons mild curry powder
3 tablespoons tandoori paste
2 teaspoons garam masala
1 cup tomato paste
1 teaspoon dried cardoman
1 can (400ml) coconut milk
1 cup natural greek yoghurt.
Method:
In a frying pan heat the oil and butter and bring to a medium heat. Add the curry powder, cardamon powder, tandoori paste, tomato paste, garam masala and cook for 2 minutes. Now add the chicken and brown slightly.
Add the coconut milk with the yoghurt and half a cup of water. Pour the whole lot into the slow cooker. Cook on low for 6-7 hours.
Serve with Naan bread or basmati rice and top wth fresh coriander/cilantro (optional).
ENJOY!